Easy Chicken Teriyaki Recipe

Mudah Chicken Teriyaki Recipe

Ingredients
  • 1 lb boneless chicken thigh
  • 3 tsp mirin
  • 4 tsp soy sauce
  • 3 tsp sake
  • 3 tsp sugar
  • dash salt
  • dash pepper

Instructions
  1. Cut any visible tendons on the chicken and season both sides with salt and pepper (take off the skin before cooking if you prefer)
  2. Heat oil in a frying pan and braise the skin on the chicken for 3 minutes on high heat and flip, cook for 3 more minutes with medium heat
  3. Remove the chicken from the pan and slice into 1/2 inch strips, then return to pan
  4. Add mixed spices (soy sauce, mirin, sake, sugar) and cook 2 minutes on medium heat
  5. Serve chicken drizzled with the sauce from the pan!






Source: japanfoodaddict

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Diskusi Kuliner: Easy Chicken Teriyaki Recipe
Easy Chicken Teriyaki Recipe
Mudah Chicken Teriyaki Recipe
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Diskusi Kuliner
http://www.diskusikuliner.com/2016/10/easy-chicken-teriyaki-recipe.html
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http://www.diskusikuliner.com/
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